3 of 17. Serve this nourishing bowl of soup from the Quick & Easy Plant-Based Deliciousness cookbook with slices of warm, rustic country bread and olive oil for the ultimate comfort meal. I was looking for a vegetarian lentil soup recipe and found this one. Nutrient information is not available for all ingredients. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. My husband couldn't find a 15 ounce can of tomato sauce so he grabbed a 20 ounce or something close to that...and actually, it was perfect...I think it made it a little thicker and richer. It achieves its ultra creamy consistency from, dun dun dun… cashews! Vegetable soup is comforting. Water, Carrots, Potatoes, Green Beans, Corn, Peas, Diced Tomatoes In Tomato Juice, Tomato Paste, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Celery, Contains Less Than … I first started making it years ago, when I was bouncing back from a cold and had a ton of random veggies in the fridge. Once hot, add the leeks, garlic, and a pinch of salt and sweat until they begin to soften, approximately … This vegetable soup recipe is cozy, healing, and warming – just the thing for cold nights, days when you’re craving a healthy reset, or any time you’re feeling a bit under the weather. Your daily values may be higher or lower depending on your calorie needs. 4 carrots, peeled and cut into 1/4-inch rounds, 2 baking potatoes, cut into bite-size pieces, 1 cup frozen shelled edamame (green soybeans). I omitted the kale, okra and edamame- my hubs doesn't care for any of that but I am sure this would have worked great either way. With Good Natured soups, we’re celebrating vegetables and show that beans are not boring and lentils can be fun.” Buy it here. Indian chickpea & vegetable soup 76 ratings 4.0 out of 5 star rating Healthy, flavour-packed and low-cost, this soup's ideal for taking to work for lunch This soup has an assortment of both fresh and frozen vegetables. Place cashews in a bowl and add enough water to cover. Just be sure to let the soup cool completely before freezing it. It’s super easy to bring together making it an ideal weeknight dinner. Chunky Vegetarian Vegetable Soup (Fast and Easy), Congrats! I also threw in a bay leaf when the soup was cooking. 214 calories; protein 8.5g 17% DV; carbohydrates 34g 11% DV; fat 5.5g 9% DV; cholesterol 0mg; sodium 327mg 13% DV. https://www.yummly.com/recipes/vegetarian-vegetable-soup-crock-pot It was delicious! Use green peas or green peas in place of okra if preferred. It is very healthy and filling! View All. Vegetarian Vegetable Soup. Depending on the density of split peas, it may take a while for the vegetables and peas to soften, but you can't really overcook this soup; just stir occasionally, and add water if it gets too dry. A symphony of vegetables including zucchini, green beans, and corn comes together with orzo in this vibrant tomatoey soup. In a large pot over medium heat, add in 2 tablespoons of vegetable broth. Enjoy! Allrecipes is part of the Meredith Food Group. Season with salt and pepper. Spread potatoes, carrots, broccoli, cauliflower, and onion onto a baking sheet. Check out also this collection of easy, nutritious 12 creamy vegan soups! For vegan creamy vegetable soup, for example, I chose to use fresh rosemary, thyme, and parsley. I passed the recipe on to a friend who replaced the sugar with the same amout of red pepper flakes. Easy Hearty Vegan Vegetable Soup. Yield: 8 servings Vegetable Soup with Beans. Another bonus: this super green vegetable soup can be ready in just under 30 minutes, including prep time! This Vegan Vegetable Soup with Bowties is hearty, filled with vegetables, and also has creamy white beans and bowties. Percent Daily Values are based on a 2,000 calorie diet. How do you make simple vegetable soup? Chickpea Soup; Vegetable Barley Soup; Vegan Clam Chowder Oh My! This vegan vegetable soup has a lot of yummy ingredients that add flavour, and goodness, but turmeric is for sure the star here. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. I love this recipe. And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy soup. Thanks for the inspiration. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I do not add any salt to the soup when cooking it, but allow others to salt their own bowl. Followed it pretty much exactly, I used Thrive algae oil to cook veggies, veggie bone broth concentrate for liquid, added some ginger when simmering and used kale. Once hot, add onion, garlic and a teaspoon of kosher salt and cook about 8 minutes. Check out our growing collection that is sure to become your favorite vegetable soup recipes, including vegan cream soups, bean soups, miso, and more! How to Freeze Vegan Creamy Vegetable Soup: This vegan soup actually freezes quite well since there is no dairy in it. Pour vegetable broth and tomato sauce into pot. this link is to an external site that may or may not meet accessibility guidelines. This hearty homemade vegan vegetable soup will wow you with flavor, plus it's easy to make and customize. Add mushrooms and cook, stirring frequently, until onion is translucent, about 3 minutes more. It also makes great leftovers for the next day's lunch. More. Stir carrots and potatoes through the broth. As written I think it is pretty bland. Vegan Vegetable Soup View Recipe this link opens in a new tab. It was also beautiful. I also threw in a bay leaf when the soup was cooking. You simply can not go wrong! Even though I am a huge fan of spicy food, this is not a spicy soup, but if you want to turn up the heat, 1/2 teaspoons of red pepper flakes can be added for a spicy component. Sadly, we do not always have the time or the power that this type of lifestyle requires. Cut off tip of each ear of corn. Add the garlic, curry powder and thyme. Percent Daily Values are based on a 2,000 calorie diet. Loaded with potatoes, corn, peas and carrots in an herbed tomato broth, it’s vegan… I omitted the kale, okra and edamame- my hubs doesn't care for any of that but I am sure this would have worked great either way. Print . Nutrition Facts Bring a large pot of lightly salted water to a boil; cook fusilli at a boil until tender yet firm to the bite, about 8 minutes; drain. Instead of tomato sauce I used tomato paste and two cans of crushed tomatoes. The corn gave it a nice sweetness. You may recognize this trick from my Vegan Cream of Mushroom Soup… 114 calories; protein 3g 6% DV; carbohydrates 19.7g 6% DV; fat 3.3g 5% DV; cholesterol 0mg; sodium 436.1mg 17% DV. I also chose Herbs de Provence seasoning, pepper, and garlic powder. I’m a HUGE soup lover because soups are warm, so comforting, and perfect to eat after a long, cold day. Packed with nutritious fresh root vegetables, Tesco’s Vegetable Soup is vegan-friendly. Get all your veggies and beans in one delicious bowl and do little to nothing to prepare it. With a sharp knife, carefully … It’s a perfect way to enjoy a warm bowl of soup while being simple and quick! It was absolutely perfect...the veggies were tender without being mushy and the soup tasted great! Simmer for about 10 minutes. Place the onion, parsley and celery root, chopped celery ribs, carrots, garlic, bay leaves, thyme, … Cauliflower, zucchini, and green beans work well in this soup but feel free to adjust the vegetables (and the quantities) depending on what is in your fridge. Cook a warming vegetable soup and be well on your way to 5-a-day. Idea came from an old Weight Watchers recipe. 8 shiitake mushrooms, sliced, or more to taste, ½ (16 ounce) package fusilli pasta (Optional), 1 (8 ounce) container extra-firm tofu, cubed (Optional), 1 tablespoon vegetable bouillon (such as Better Than Bouillon®), Back to Best Homemade Vegan Vegetable Soup. I loved all the different colors tastes and textures from all the veggies. Instant Pot Vegetable Soup is a classic homestyle recipe made with simple ingredients. I don’t find out about you guys, however I’m discovering myself cravings one thing easy and wholesome right this moment. Add comma separated list of ingredients to exclude from recipe. How to Make The Best Vegetable Soup. Add more water to emphasize the broth, less to make the soup more hearty. Amount is based on available nutrient data. Easy and filling. Turmeric plays a key role in this Vegan Vegetable Soup. This Vegan Vegetable Soup with Bowties is hearty, filled with vegetables, and also has creamy white beans and bowties. Will make again, Congrats! Lastly- I cooked this in my Instant Pot pressure cooker- for anyone else out there who has one, I just sauteed the onions, celery & garlic and seared the potatoes beforehand...then threw everything in the pot and used the manual button to set it for 15 minutes...then I allowed natural release for 6 minutes and released manually the rest. To make it thinner, reduce the amount of split peas or add more water. I also pan seared my potatoes for a few minutes in a teaspoon of oil, with some dried thyme, dried rosemary, salt & pepper...I feel like this locks in some more flavor. A perfect one pot weeknight meatless dinner. Total Time: 6 hours 10 minutes. I meant to add kale but totally forgot. More quick soup recipe ideas. Reply. Perfect if you have a cold or are feeling under the weather. This vegan vegetable soup made with my friends at Nature’s Way is an easy way to keep your body happy and healthy during the changing of the seasons. You saved Chunky Vegetarian Vegetable Soup (Fast and Easy) to your. Simmer until bouillon is dissolved, about 10 minutes. Of course I made some edits...but the basic foundation of this was perfect! I also pan seared my potatoes for a few minutes in a teaspoon of oil, with some dried thyme, dried rosemary, salt & pepper...I feel like this locks in some more flavor. Try these easy vegan soup recipes with lentils, cauliflower or tofu and never look back. The Allergy Chef shares a delicious winter vegetable soup recipe. Vegetable soup is comforting. I first started making it years ago, when I was bouncing back from a cold and had a ton of random veggies in the fridge. Vegan Vegetable Soup is the perfect recipe to clean out the fridge. 2 of 17. My husband actually took pictures of it because it was so fresh and vibrant looking. Bring to a boil. Most people won't think twice about serving basic cornbread when is on the table. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Not only is it easy to make, but it is ready in 30 minutes and requires just one pot. Seasonings can be altered to taste. More quick soup recipe ideas. https://www.spendwithpennies.com/weight-loss-vegetable-soup-recipe This simple recipe can be made with any combination of fresh or frozen vegetables. I do not add any salt to the soup when cooking it, but allow others to salt their own bowl. Lastly- I cooked this in my Instant Pot pressure cooker- for anyone else out there who has one, I just sauteed the onions, celery & garlic and seared the potatoes beforehand...then threw everything in the pot and used the manual button to set it for 15 minutes...then I allowed natural release for 6 minutes and released manually the rest. Saute until slightly soft, 2 to 3 minutes. I have … Once warmed, add in the onions, garlic and red pepper flakes, and sauté for about 3 minutes, stirring often, or until fragrant and translucent. I want to talk about salt for a second because someone asked me recently which salt I use when and why. I had totally forgotten I had made this, much less reviewed it and made it again today for our New Year's lunch so I will update my review. This Prompt Pot vegetable soup is so comforting and tremendous simple to make! My hubs doesn't like soup, let alone veggies and he LOVES this. I made this recipe but used green peas instead of okra and added crushed red pepper flakes oregano fresh rosemary and a little basil in addition to the salt and pepper just because I had some spices on hand. SOUP'S ON...loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. https://www.wholesomeyum.com/keto-low-carb-vegetable-soup-recipe I did make some substitutions. A nice way to use some veggies that I may not otherwise eat! Recipe by Shanda M. Easy and filling. Our Most-Loved Vegetable Soups, Stews, and Chilis! This Instant Pot vegetable soup is so comforting and super easy to make! Cook until chard is wilted, about 2 minutes. Stir garlic into the onion mixture; cook and stir until fragrant, 2 to 3 minutes more. For vegetable broth, I use 2 no salt added vegan bouillon cubes and 4 cups of water. For best results, use vegetable bouillon or base without caramel color … This vegetable soup is delicious, nutritious, and made with inexpensive ingredients. For vegetable broth, I use 2 no salt added vegan bouillon cubes and 4 cups of water. This vegan vegetable soup made with my friends at Nature’s Way is an easy way to keep your body happy and healthy during the changing of the seasons. Info. We combine tender cuts of broccoli and real cream with onions to create Campbell's® Condensed Cream of Broccoli Soup. https://www.healthyseasonalrecipes.com/harvest-vegetable-soup I used carrots celery onions potatoes mushrooms peppers and spinach. Add a portion of cooked pasta to each bowl and ladle soup over before serving. Vegan vegetable soup with cherry tomatoes, chickpeas, veggies and olives – this is the ultimate healthy, hearty and feel good meal. Amount is based on available nutrient data. Even though I am a huge fan of spicy food, this is not a spicy soup, but if you want to turn up the heat, 1/2 teaspoons of red pepper flakes can be added for a spicy component. https://www.allrecipes.com/recipe/13338/quick-and-easy-vegetable-soup If you make this Healthy Vegan Vegetable Soup, I’d love it if you’d take a photo and tag it #veganvigilanteblog on Instagram.If you want to connect with me, please follow me on Facebook, Pinterest and Twitter. With soup season in full effect, we are soup-er excited (pun intended) to bring you this hearty vegetable noodle s oup. If you have questions or want to share a recipe of your own or a vegan … Since most vegetable soup includes no eggs, meat, or dairy products, many soups are suitable for vegan consumption. https://www.yummly.com/recipes/hearty-vegetable-soup-vegetarian Loaded with potatoes, corn, peas and carrots in an herbed tomato broth, it’s vegan, gluten-free, and full of flavor. I won't make it again. In a large saucepan, saute onion and celery in oil until tender. I prefer the flavor of chicken broth, which saves on carbs, but if that’s not a big deal, It's so easy to change (based on what you have on hand) and still make a tasty soup. Thank you for sharing. Thanks for this fabulous recipe - a real keeper. This healthy chunky vegetable soup is vegan, vegetarian, gluten free and allergy friendly! Save Pin. Bring a large pot of lightly salted water to a boil; cook fusilli at a boil until tender yet firm to the bite, … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Throw all the vegetables and beans in the crockpot and let it brew. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition It’s healthy, it’s warming, it’s easy (yes, dumplings can be easy), and it’ll become one of your winter go-to recipes. It is quick & easy & just delicious. https://cookieandkate.com/17-healthy-vegetarian-soup-recipes Support @ Minimalist Baker says. Info. My hubs doesn't like soup, let alone veggies and he LOVES this. Before you jump to Vegetable Soup *Vegan recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Great soup. You can use any vegetables you desire especially now (summer)with all of the fresh vegetables in season. I did like it, but I added way more salt. How to perfect this vegetable soup & vegan dumplings recipe. Allrecipes is part of the Meredith Food Group. Serves: 4. Vegan, gluten free, top 8 allergy free, dairy free, corn free, and more. Substituted grean beans and peas for the okra and edamame just because that is what I had on hand. Add comma separated list of ingredients to exclude from recipe. This vegetable soup recipe is cozy, healing, and warming – just the thing for cold nights, days when you’re craving a healthy reset, or any time you’re feeling a bit under the weather. December 30, 2019 at 1:35 pm. … Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Another super quick and easy soup is this 5-minute vegan sweet potato soup with roasted garlic.. Served with warm whole grain bread it makes a filling meal. If you like this recipe you may also like red vegetable soup as well as chunky leek and potato soup.Both are vegan, gluten free and ready in about 30 minutes. Facebook Tweet Email. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Most people won't think twice about serving basic cornbread when is on the table. It calms the mind and soothes the soul. Dumplings are a broad classification for a cute bundle of joy made with pieces of … https://www.betterthanbouillon.com/recipes/vegetarian-vegetable-soup Prep Time: 10 minutes. Heat oil in a large dutch oven over medium-low heat. Vegan Italian Vegetable Soup This is simple, comforting, herbed, plant-based goodness in a bowl. Directions for Vegan Vegetable Soup Recipe: Preheat the oven to 400 degrees. To make things easier if I don’t have veggies to use up in the fridge, … If you want to speed up the process, you can place the soup pot in an ice bath, and stir it every few minutes to cool faster. If you like this recipe you may also like red vegetable soup as well as chunky leek and potato soup.Both are vegan, gluten free and ready in about 30 minutes. Add comma separated list of ingredients to include in recipe. this link is to an external site that may or may not meet accessibility guidelines. Add carrots, celery, potatoes and cook for 5 more minutes, stirring often. Back to Chunky Vegetarian Vegetable Soup (Fast and Easy). Add chard and garlic; sprinkle with salt and pepper. Check out our growing collection that is sure to become your favorite vegetable soup recipes, including vegan cream soups, bean soups, miso, and more! Heat oil in a large pot over medium-high heat. Gluten Free too. Packed full of vitamins and nutrients. I also chose Herbs de Provence seasoning, pepper, and garlic powder. Reduce heat and simmer for 35 minutes. Line a baking sheet with a silicone baking mat or parchment paper. Vegetable soup is [...] Monday, November 30, 2020. https://www.thespruceeats.com/most-popular-vegetarian-soup-recipes-3377936 Ingredients. For best results, use vegetable bouillon or base without caramel color in order to makes a clear broth. This makes a very thick vegetarian split pea soup. Cook until fragrant while stirring frequently, about 1 minute. In a large stockpot, add roasted vegetables, garlic, snow peas, spinach, … It calms the mind and soothes the soul. Did not used the okra or edamame. I subsituted the carrots for pumpkin and used frozen mixed vegetables that included both the carrots and corn. 6. Vegan vegetable soup is a type of soup suitable for people who do not wish to consume any products that have come from animals. Topped with crisp and cheezy homemade croutons, this easy vegetable soup will likely be in your rotation all season! Mixed the tomato sauce with a quart of Aldi Vegetable Stock, then added frozen green beans, frozen corn, and frozen peas, followed by fresh russet potatoes and a can of Muir Glen diced fire-roasted tomatoes. Soups don't need dairy, meat or fish to be absolutely knock-out. Thats right; raw cashews add luscious creaminess to this dairy-free recipe. I usually do not eat okra, but it was very enjoyable in this recipe. Add comma separated list of ingredients to include in recipe. Stir tofu, tamari, and bouillon into the soup. Print . I chose to soak my lentils in a bowl filled with water for 2-4 hours because of better digestion. How to Make Vegan Creamy Vegetable Soup. Add water to cover, bay leaves, and more salt to taste. Loaded with potatoes, corn, peas and carrots in an herbed tomato broth, it’s vegan, gluten-free, and stuffed with taste. Add the broth, carrots and potatoes; bring to a boil. I use fine sea salt in baking and when I’m salting things on my plate, like toast or eggs. Quick Vegetable Soup … I will use this recipe again. The main difference between vegan vegetable soup and the non-vegan variety is the broth. Nothing says comfort food more than a big bowl of vegetable soup with vegan dumplings. Simmer until carrots are tender, 10 to 15 minutes more. I added in some spicy chicken sausage for my husband and he loved it - feel free to add some if you're not vegan… Bake at 400 degrees for 20 minutes, turning once halfway through cooking time. This soup is good!! Nutrient information is not available for all ingredients. Tastes even better reheated. Continue to simmer until okra is tender, 5 to 10 minutes more. Condensed Soup Vegetarian Vegetable Soup Campbell’s® Condensed Vegetarian Vegetable Soup combines honest, farm-grown veggies like carrots, potatoes, corn, green beans and peas in a tomato base that bursts with delicious flavor. This soup is absolutely delicious! We both had big bowls with hot Peasant Bread from Whole Foods and had enough for at least 3 more meals. Information is not currently available for this nutrient. I made it as written and after tasting added some dried oregano, fresh basil, and thyme, with extra extra black pepper. Soak the cashews overnight, or for 8 hours. My husband couldn't find a 15 ounce can of tomato sauce so he grabbed a 20 ounce or something close to that...and actually, it was perfect...I think it made it a little thicker and richer. This Vegan Vegetable Noodle Soup is a nourishing and healthy soup that is full of vegetables and delicious flavor. Idea came from an old Weight Watchers recipe. It turned out great. For vegan creamy vegetable soup, for example, I chose to use fresh rosemary, thyme, and parsley. Like another reviewer, I liked the fact that is wasn't so tomatoey. I liked that this soup didn't have an overly acidic tomato flavor. Delicious soup.. Another super quick and easy soup is this 5-minute vegan sweet potato soup with roasted garlic.. The water chestnuts add a lovely crunch to the soup. This time I used fresh celery, carrots, onions and a generous amount of garlic. Very filling. It's thick and hearty, almost like a stew. Drop corn, edamame, okra, and kale into the soup. Cook Time: 6 hours. Your daily values may be higher or lower depending on your calorie needs. I make this super-easy vegetarian vegetable soup about every other week. by Ella Mills. I just took a bite and it is delicious! I loved all the ingredients but it was boring. Send Text Message. Heat olive oil in a large pot over medium heat. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Added some fresh ground pepper - no extra salt and no other spices, and it was totally scrumptious. This soup has lots of flavor from a multitude of vegetables and herbs, yet all of them are pretty standard pantry ingredients that you probably already have on hand! A little bit of this and that totally goes. Of course I made some edits...but the basic foundation of this was perfect! Add potatoes, celery, carrots, and onion. It was absolutely perfect...the veggies were tender without being mushy and the soup tasted great! One at a time, stand ears in a wide bowl. Information is not currently available for this nutrient. There’s nothing like a simple, comforting, and tasty one-pot meal! You saved Best Homemade Vegan Vegetable Soup to your. I use 2 cups of frozen stir fry vegetables instead of just a regular mix. A good basic recipe waiting for added special touches. https://www.thespruceeats.com/most-popular-vegetarian-soup-recipes-3377936 Tesco. There are too many other easy basic soup recipes. You can use any combination of vegetables. Check out also this collection of easy, nutritious 12 creamy vegan soups! For a quick-soak method, soak the cashews in boiled water for 30 to 60 minutes. It’s a perfect way to enjoy a warm bowl of soup while being simple and quick! Many recipes touting to be vegetable soup actually contain chicken or beef stock as a base, but this recipe uses vegetable broth, making it a true vegetable soup that any vegetarian or vegan can enjoy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cook and stir onion and celery in hot oil until onion is softened and translucent, about 5 minutes. https://www.allrecipes.com/recipe/274407/instant-pot-vegetable-soup I had bow ties so I used those. Topped with crisp and cheezy homemade croutons, this easy vegetable soup … This healthy & flavorful chunky vegetable soup is vegan… I added oregano basil rosemary salt white pepper and worcestershire sauce. Turmeric plays a key role in this Vegan Vegetable Soup. This vegan vegetable soup …