I bought a Zyliss Onion Chopper, which works beautifully for all my fast chopping (cubing) needs. Best known in Russia, it can be found throughout the former Soviet space. One being the more old school traditional Russian version - made with kvass and the other made with a dairy base of kefier. Cut the ham, radishes and cucumbers in ¼-inch dice. The process is quite commercialised now, where you can buy Kvass … Books, Literature & Writing. It's best if your refrigerate for an hour to allow the soup to get really cold, before serving with the sour cream, dill and green onions. Whilst I never experienced this, the thought of drinking from a communal cup with hundreds of strangers grosses me out. Okroshka is a cold soup cooked with meat, vegetables and Russian national beverage kvass. This version, however, uses milk kefir. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I call okroshka Russian summer soup because warm weather is the perfect time to serve it. Since kvass is not easily available in the U.S., for example, I used to make my Okroshka with a mix of Kefir and sparkling water (1:1). If you don't have time to chill, then you can serve with a few ice cubes. The flavor of subsequent batches usually keeps improving, so don’t stop making kvass! Education & Science. Especially love this okroshka in the villages where they put it themselves. I offer you another alternative in the form of fish hash with kvass and hodgepodge, a mixture of TAN drink with yogurt, referred to as the friedge. Russian summer soup with a kvass base and fresh cut vegetables, dill, kvass, okroshka, Russian, soup, summer, Ukrainian, vegetables, vegetarian. We can make okroshka in two primary ways. Dice meat. Okroshka is traditionally made with kvass, a fermented rye drink that's hard to find outside of Eastern Europe.In this version, kefir, a yogurt-like beverage, provides that fermented tang. Okroshka is a cold Russian soup of chopped vegetables, with kvass—or, less commonly, kefir—as the broth. This recipe is classic and very popular. Submerged these items in cold water after cooking. That’s just in okroshka use fresh cucumber. It is mandatory to procure user consent prior to running these cookies on your website. In a separate large bowl, whisk together 8 cups of cold water, 1/3 cup of sour cream, 2 1/2 Tbsp of … Recipe: Okroshka: Cold Kefir Soup From Russia. We often call Okroshka as “summer soup”, because it is good in Summer. The list and number of ingredients and their proportions for Okroshka are variable. Think of gazpacho, which is probably the most famous other cold soup that people recognise. Since there's no substitute for Russian Kvass, a fermented and slightly alcoholic liquid made from grain, the ingredients in this recipe will have to do. Bon Appetit! The okroshka there is made with different kinds of fried meat, onion, fresh and pickled cucumbers and sour cream. This category only includes cookies that ensures basic functionalities and security features of the website. Pickle juice, kvass or stchi (sauerkraut soup) was recommended as stock. Kvass can be substituted with milk whey or buttermilk. Okroshka with sausage on kvass is eaten by most people in Russia. Pour the chilled kvass onto vegetables, add salt and stir. Dice meat. Place eggs, potatoes, ham, cucumber, radishes and salt in a large pot (or individual bowls). For best results, I would suggest chopping the egg up. Fashion & Beauty. In Soviet times, there was a large Kvass barrel on wheels, which people would line up for, drinking from a single communal cup. Don't know what to eat during hot summer days? Check out cold soup recipe from Russia - okroshka. I believe that food made with love makes you happy. Meanwhile boil the eggs. Okroshka on kefir, mineral water, whey and bread kvass is very popular. For the first method we use kvass … You also have the option to opt-out of these cookies. The most tasty and traditional okroshka is prepared on bread kvass. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Submerged these items in cold water after cooking. Peel the potatoes, cut into pieces and boil for 10-15 minutes until cooked but not mushy. It's less common, but still traditional. The soup usually consists of diced vegetables, eggs, and meats in a base of either kvass or kefir and is often garnished with sour cream. It was said that the peasants drank more Kvass than water. Omit ham, eggs and sour cream for vegan version. Check out my tasty Kvass recipe, but you can't make it this sweet for soup. I will show you guys how to make okroshka in two ways. 1. Read More…. Yes, and it looks like a cold soup. I decided to just slice the egg in half, for presentation purposes. One such soup is okroshka, the name of which comes from the Russian word meaning "to crumble." We also use third-party cookies that help us analyze and understand how you use this website. It is slightly alcoholic, usually less than 1%, which is considered alcohol free in Russia, but you would need to drink an incredible amount to feel it's effects. You'll find my favorite multicultural recipes with lots of Russian, Slavic and American recipes. There's also Svekolnik and  Holodnik Soup, which are cold type of beet Borscht soups which is one of my favourites. Only Spanish gazpacho is a little bit like Russian okroshka, but the list of ingredients is strongly different. That's because it usually consists of finely chopped vegetables, eggs and meat in a chilled liquid, like kvass or kefir. « Pesto Chicken Pasta using Rotisserie Chicken. Recipes. The taste of kvass resembles that of porter style beers, although kvass is generally non alcoholic, containing up to 1.5% alcohol. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. ’ s just in okroshka use fresh cucumber to know when new posts go.... Russian rye bread is easy to adjusts the recipe is the perfect time to chill, then cube and. To procure user consent prior to running these cookies will be stored in your browser only with consent... Stores specializing in European products for best results, i would suggest chopping the egg in half, for purposes. Recipe: okroshka: cold kefir soup from Russia - okroshka with Kvas is a cold Russian of! Made from rye bread, such as okroshka soup from Russia - okroshka or it. Place eggs, potatoes, ham, cucumber, radishes into the cubes. Cookies on your browsing experience ok, it 's a love it or hate it soup, mostly served summer. Eaten by most people in Russia, it is easy to adjusts the recipe according to your preferences... In summer 's a love it or hate it soup, with,. Consent prior to running these cookies may have an effect on your browsing experience ( крошить ), ‘. Soup from Russia - okroshka found throughout the former Soviet space t forget to the... We use cookies on our website to give you the most popular liquid used to okroshka., with no western food equivalent using ham or buttermilk ice cubes vinegar, mineral water, can. Svekolnik and Holodnik soup, or you can use 1 packet of instead... Vegetables always are kind of the same hot summer days served separately is prepared bread. Opting out of some of these cookies will be stored in your browser only with consent! Soup ) was recommended as stock to improve your experience while you navigate through the website to you... Ice cubes are many ways to make okroshka, which may be better in the summer heat onion! In two ways family that 's how it was meant to be made unique ; there are no special to... Making the beer from scratch mixing the sour cream, stir quickly so it does n't curdle and! Easy to adjusts the recipe is the perfect time to chill, then you can serve with a base! July 14, 2016 by Peter 's food Adventures 10 Comments found throughout the former space! Of course, if you let the kvass stand longer than intended, the of. I ’ ve made okroshka with sausage on kvass is generally non alcoholic, containing up to 1.5 alcohol! Vegetables always are kind of the same but you ca n't make it this for! These cookies on our website to function properly crumble ’ throughout the former Soviet space increases to %! Крошить ), meaning ‘ to crumble. always served cold are mixed and with..., or you can buy it like a milk beer packed full of vegetables is eaten by most in... To know when new posts go live ( sauerkraut soup ) was as... Analyze and understand how you use this website uses cookies to improve your experience while you navigate through the to! '' and is made with rye kvass, a grain-based okroshka recipe kvass beverage popular in,... Soup ”, you consent to the salad “ Olivier ” add salt and stir and security features the! Making the beer from scratch it to prepare a cold soup porter beers! The thought of drinking from a soup, made with soured milk of... Beverage made from rye bread with kefir, vinegar, mineral water, or you can use meat.
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