Max. We often put thinly sliced cucumber in it, maybe give it a try. This German Potato Salad is tangy, smoky, and sweet ... my idea of the perfect kind of salad! I also cooked "Wisconsin Bratwurst" from Allrecipes. I often bring it to potlucks, and we also have it at home on special occasions. I loved this, but do curb the sugar! Peel and slice the potatoes to quarter inch thickness and boil them in broth: they'll absorb the flavor very well :) Place the potatoes in a pot, with enough water to cover. Put the sweet potatoes in a large saucepan and cover with 2 inches water. They have great salads, meats, dairy's (oh dear!) But switching up your side dishes can bring a refreshing change to a classic comfort food dish. It was so good that I will probably never make traditional potato salad again. We dont like sweet salat. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! And no.. not so much sugar. Beat well and pour into hot pan with bacon and bacon grease stirring till thickened. It’s a little more mild in flavor than white vinegar and not quite as sour, so try using 1 1/2 cups of cider vinegar to just 1/2 cup water when you stir together the hot German potato salad. Allrecipes is part of the Meredith Food Group. This hot German potato salad recipe makes an ideal summer side dish. GERMAN POTATO SALAD. It is sweet and sour and has smoky bacon flavor and crunchy texture from the celery and onion. Passed down from my German/Dutch Grandmother. I’m pretty sure I was putting it off because I’m not a huge fan of potato salad. German Potato Salad recipe – made with creamy red or yellow potatoes, richly flavorful bacon, parsley bursting with freshness, vibrant red onions, and it’s all tossed with a simple, lightly tangy, perfectly tasty dressing. German Potato Salad recipe – made with creamy red or yellow potatoes, richly flavorful bacon, parsley bursting with freshness, vibrant red onions, and it’s all tossed with a simple, lightly tangy, perfectly tasty dressing. 1 stalk celery, chopped. Bring to a gentle simmer and cook until the sweet potatoes are knife-tender, 10 … This is a lot easier too! Is there anything better than freshly made potato salad? Peel and slice into an ungreased 2-qt. Add the eggs and toss gently. I am German and even live there. Serve it hot, … They loved it! He made it with apple cidar vinegar. This potato salad is wonderful served with Bratwurst and Kraut! Go slow as you go, tasting it. Cut red potatoes into large chunks add to pot with cold water and cook. I love potato salad but have never tried it with a dijon vinegar dressing. And, yes, you can whisk in an egg into the dressing, giving it a creaminess as long as you let it set in the pan a minute or two to cook. Crumble in half of the bacon. Serve warm. To cook the perfect … Especially others who don't normally like potato salad--I can't keep a full dish! Thanks! baking dish; set aside. Use Yukon, Charlotte, or New Red potatoes, as they are waxy...meaning they don't fall apart or lose their texture, but they also allow the dressing to rest on top rather than being absorbed and disappearing, causing the potatoes to get dry. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. German Potato Salad isn’t like your classic American mayonnaise based Potato Salad Recipe with eggs, celery and mustard. I often bring it to potlucks, and we also have it at home on special occasions. Add the potatoes to the dressing along with the pickles and bacon. Information is not currently available for this nutrient. and breads! I wished that i would have gotten the recipe from him. Sorry, but this is not authentic. Put the sweet potatoes in a large saucepan and cover with 2 inches water. Old Fashioned German Potato Salad is dressed with a dijon vinegar dressing and can be served either hot or cold. Fry bacon; drain drippings from skillet reserving 1/4 cup. 1/2 pound thick-cut bacon. I am German, 100%. German potato salad recipe is a frugal and delicious side dish! It’s sort of akin to … We were having a luncheon at the University I work at around Christmas time and everyone was to bring a recipe from their ethnic background. https://www.quick-german-recipes.com/hot-german-potato-salad.html Kathy K July 12, 2019 8:25 am Great recipe. https://www.foodnetwork.ca/recipe/omas-german-potato-salad/20328 The opinions and text are all mine. Frankfurter & Potato Salad “Carneval” Variation of a classic potato salad with blue cheese and marinated sun-dried tomatoes. This is an altered version of the traditional German potato salad. Es war halt fantastisch!" Grandma and Grandpa were German Russian immigrants in 1908, this is the only kind of potato salad they made. This Authentic German Potato Salad is made with creamy gold potatoes and a tangy oil and vinegar dressing. 2 pounds Yukon gold potatoes. Bring the pot to a boil and reduce to a simmer until the potatoes … Bring to a gentle simmer and cook until the sweet potatoes are knife-tender, 10 to 15 minutes. Your daily values may be higher or lower depending on your calorie needs. 3 1/2 lb. DIRECTIONS. 4 tsp. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add celery, onions, salt and flour. This is a simple cold German potato salad made with a creamy dressing, hard-cooked eggs and hot dogs. The potato salad keeps well for several days. This is my German mom's recipe too, minus the sugar. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. While beef broth might seem like an unexpected ingredient, it's a must for authentic Place the potatoes into a pot, and fill with enough water to cover. Tips for Making German Potato Salad. https://cooking.nytimes.com/recipes/9470-german-potato-salad Add comma separated list of ingredients to exclude from recipe. The best part is, you can double the recipe so easily, that leftovers usually don’t last that long! In a large pot of salted boiling water, cook the potatoes until tender. I cooked this one today and my spouse and guests raved about it. A German Potato Salad also called as traditionally Schwäbischer Kartoffelsalat is a warm potato salad embraced with sliced potatoes, minced onions, oil, vinegar, and fresh parsley. However I used more bacon than called for. 1/4 cup sugar. Drain, and set aside to cool. I picked this one and I am so glad that I did! 1 tablespoon. The potato salad … Drain and dry. German potato salad recipe is a frugal and delicious side dish! Bring to a boil, and cook for about … Cut the potatoes in half if they are large, put them in a pot and add enough lightly salted water to … Add 2 tablespoons salt. Find five-star recipes for German Kartoffelsalat: hot, tangy, and just the way you remember it. DIRECTIONS. Deselect All. This is a keeper! If you're a fan of potato salad, be sure to check out my Simple German (Swabian) Potato Salad {Schwäbischer Kartoffelsalat} , Herb & Greek Yogurt Potato Salad , or Classic Potato Salad ! 1 medium onion, coarsely chopped. There was a contest for the best dish brought to this luncheon. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. 1/4 pound bacon. Place potatoes in a large pot with the yellow onion and cover with cold … Pretty good for someone who never made German potatoe salad before. There are so many ways to make German potato salad, so please appreciate the variations and have fun with them! I was hearing everyone around me talking about how good the german potatoe salad was and to my surprise, I won first place and a $50 gift certificate. The dressing was absolutely perfect. There are usually no leftovers, but if there are, they don't last long! Go slow as you go, tasting it. Saving money and feeding a big family can be accomplished. I'm making it again tomorrow for another luncheon, but there won't be any prizes this time. I figured it must be the eggs and mayo aspect of the recipe that didn't sit well with him. Kathy K July 12, 2019 8:25 am Great recipe… This German potato salad is prepared easily but it’s different than others. 1 medium onion, coarsely chopped. https://www.tasteofhome.com/recipes/authentic-german-potato-salad Hot German Potato Salad. I am German/Irish and I decided to cook something German rather than Irish. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent! I made it the night before for a BBQ the next day and just popped it in the oven 30 minutes before we were about to eat to reheat it through. Allrecipes is part of the Meredith Food Group. – waynescottfeller, "Spectacular addition to our potluck. My ex German mother in law made a great potato salad, but I have to say that for my own taste buds, this blew hers right out of the water. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. 1 stalk celery, chopped. this link is to an external site that may or may not meet accessibility guidelines. Peel potatoes, and place in a large pot with enough water to cover by several inches. One major potato rule, especially for those who found it too dry, is that baking potatoes are starchy. "Time for a potluck? I didn't have time to make in on the spot so I gathered my ingredients and put it in a slow cooker. Saving money and feeding a big family can be accomplished. Most potato salads look and taste better when made with low-starch red boiling potatoes. Add comma separated list of ingredients to include in recipe. https://www.tasteofhome.com/recipes/easy-german-potato-salad I also used white vinegar as called for and not cider vinegar as some other recipes used. They have great salads, meats, dairy's (oh dear!) If I could have given it more than five stars I would have! Fry until browned and crisp, turning as needed. Bring to a boil, and cook for about 10 … The addition of escarole adds a great flavor to the bacon, potatoes and eggs. ★ ★ ★ ★ ★ Use Yukon, Charlotte, or New Red potatoes, as they are waxy...meaning they don't fall apart or lose their texture, but they also allow the dressing to rest on top rather than being absorbed and disappearing, causing the potatoes to get dry. Cooking is fun! Keeps well and is better the next day. This was a delicious potato salad! There are so many ways to make German potato salad, so please appreciate the variations and have fun with them! Broth as much as you need to make it moist and lightly creamy, depends on the potatos.. between half up to one cup and season it well so the salad doesnt get bland. Then they soak it up well when still hot. In a small bowl, add eggs, salt, mustard, sugar, vinegar and cayenne pepper. Preparation. I printed this and added it to my recipe notebook! A hot potato salad with bacon, cheese and a creamy/vinegar sauce makes this a wonderful dish to serve with bratwurst on a cold fall day in Deutschland or wherever you might be. In a small bowl, whisk together vinegar, sugar, mustard, 2 teaspoons of salt, and pepper to make the … Bring to a boil … Tips for Making German Potato Salad. This is my mother's recipe. A much more traditional German potato salad which, of course, has no mayo. Too bland? Potatoes are inexpensive and often on sale. I tried this recipe for some friends who had requested my German potato salad. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent! Steam the potatoes: Fill a pot with an inch or two of water and set a steamer basket inside. Everyone, German or not, loves it. Add potatoes and cook until tender but still firm, about 30 … Add comma separated list of ingredients to exclude from recipe. Living in southern Germany, this is one recipe that I had to get before we got back to the States. Though I’ve promised it several times already, I’ve never gotten around to it. It is traditionally served in the Swabian region in the southern part of Germany and this recipe … This authentic German potato salad recipe came from Speck’s Restaurant, which was a famous eating establishment in St. Louis from the 1920s through the ‘50s. Advertisement - Continue Reading Below . It's a different style of German potato salad which is very refreshing. Add 2 tablespoons salt. Yields: 12 servings Prep Time: 0 hours 10 mins Cook Time: 0 hours 50 mins Total Time: 1 hour 0 mins Ingredients. So much to love in this easy potato salad! In a saucepan, cook potatoes until just tender; drain. This is a traditional German-style potato salad good year round, not just in October. My family loves potatoes and this recipe is one of our favorite ways to serve them. The serving options are endless as well! I lived in Basel, Switzerland, for 16 years and spent a lot of time right over the border in Germany. Add onion to the bacon grease, and cook over medium heat until browned. Reply. It came out perfectly and not dried out. German Potato Salad is made from hot potatoes and a dressing made with vinegar, sugar and oil or bacon fat. The Authentic German Potato Salad Recipe is a warm potato salad which is super common in Bavaria and across our border in Austria.. Though this style of potato salad is commonly known as “German potato salad” in the States, it’s really more of a Bavarian thing. All it needs is a gentle warming before setting it on the table. Add bacon at the end.. or whatever you like. If you can't say anything nice, why say anything at all? Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl’s dabbles , and feeding people makes her happy! For those reviewers who found it without texture, try adding yellow mustard seed...just a pinch, and thinly sliced celery over a mandolin or celery tops, finely chopped and freshly sliced green onions :) That's my rant! Bring to … Reply. I wished that i would have gotten the recipe from him. https://www.quick-german-recipes.com/hot-german-potato-salad.html If you can't say anything nice, why say anything at all? We love the sweet and sour taste of this German potato salad. Toss in the bacon and bring the pan to a … This is a really good hot potato salad that my mother used to make for us. We all agree it is better than what is served in our authentic German restaurants/German societies. My ex German mother in law made a great potato salad, but I have to say that for my own taste buds, this blew hers right out of the water. 1 tablespoon Dijon mustard Tasty and authentic. Remove from the pan and set aside. Be sure to curb the sugar to taste, however. Cook the potatoes in simmering salted water until just tender, about 15-18 minutes. German Potato Salad (Berlin Style) Classic German potato salad, mixing in the flavor and crunch of cucumber, pickles, bacon .onions and herbs, with a mustard vinaigrette dressing. Serve it hot, warm, or cold at your next cookout! This recipe is from Bavaria, Germany, and my family makes this potato salad every year for Christmas eve. – Nancy. A coarse ground or stoneground mustard is key to flavoring this salad and the better the quality, the better the salad. With sausages or pork, it's a dream! Hot German Potato Salad . Most people won't think twice about serving basic cornbread when is on the table. Preheat the grill to high. From Brenda Score of A Farmgirl's Dabbles. Add potatoes; cook until tender but still firm, about 15 … This hot German potato salad recipe makes an ideal summer side dish. Crumble the remaining bacon over the top, and serve warm. Place the potatoes into a pot, and fill with enough water to cover. 3/4 cup finely chopped onion. This style of potato salad is served at every restaurant and is in all the grocery stores. Nutrient information is not available for all ingredients. If you like, you can also add some hard-boiled egg slices. No heavy on the mayo dressings here! Add comma separated list of ingredients to include in recipe. Add the vinegar, water, sugar, salt and pepper to the pan. https://www.food.com/recipe/cold-german-potato-salad-155245 I found this wonderful rendition and he (and the rest of whosenever I make it for) loves it! I believe that warm German potato salad has to be one of the most requested recipes I’ve had so far. Bring a large pot of salted water to a boil. https://www.foodnetwork.ca/recipe/german-potato-salad/16968 One major potato rule, especially for those who found it too dry, is that baking potatoes are starchy. By shopping when things are on sale I save money on groceries and it really helps our budget. 1 to 1 1/2 pounds new potatoes. Add potatoes and cook until tender but still firm, about 30 minutes. https://www.tasteofhome.com/recipes/slow-cooker-german-potato-salad Opened up a jar of Aunt Nellie's red cabbage to go along with all this. My grandma is from the Southern part of Germany, a region called Swabia, and in that part of the country they make potato salad with oil and vinegar and add beef or chicken broth for flavor. There are usually no leftovers, but if there are, they don't last long! Authentic German Potato Salad. By shopping when things are on sale I save money on groceries and it really helps our budget. Heat through, then transfer to a serving dish. Add the sliced, cooked … My Grandparents used to make this for us when we were children. Be sure to curb the sugar to taste, however. This potato, bacon and onion salad actually tastes better the second day when it's reheated. German potato salad is easy and delicious. For Classic American-Style Potato Salad, you can use any size of this variety, but the small new potatoes cook 10 to 15 minutes faster than the larger ones. So much to love in this easy potato salad! We love the sweet and sour taste of this German potato salad. We never use peeled potatos, just cook whole potatos, peel them pretty hot, cut and mix them with the sauce. I ate lunch there almost every day and always ordered the potato salad. Place the potatoes in a pot, with enough water to cover. Dice and fry bacon. This is my mother's recipe. This German Potato Salad will never go wrong. Everyone, German or not, loves it. You can easily feed a crowd with this simple but tasty potato salad recipe. I don't know if the recipe changed when their ancestors left Germany from the hot German potato salad … DIRECTIONS. So, this recipe is wonderful! I have been eating German Potato Salad almost all my many, many years. I loved this, but do curb the sugar! I also use more water as the potatoes really do soak up a lot of the liquid. This recipe could be doubled or cut in half. I also tripled the recipe to feed a dozen people. 1 to 1 1/2 pounds new potatoes. What is German Potato Salad. It certainly wouldn’t stay on the plate long in our house! Too bland? October 07, 2018 at 9:55 pm. Set oven to 350 degrees F. Butter a 3-quart baking dish. 1. I have been wanting to make German Potato Salad for years and never knew how. Bring to a boil, then add the potatoes and parsley. Love potato salad…and this recipe looks amazing. Season with salt and pepper and toss well. Potatoes are inexpensive and often on sale. What a feast!!!Vundabar!!! I didn't have fresh parsley so I threw in some dried parsley and then I sprinkled in just a little celery seed. A slightly adapted version of a recipe by German Master Chef Marcel Biro, this recipe combines field greens with smoked eel, creme fraiche, cherry tomatoes, and a bacon mustard vinaigrette. For those reviewers who found it without texture, try adding yellow mustard seed...just a pinch, and thinly sliced celery over a mandolin or celery tops, finely chopped and freshly sliced green onions :) That's my rant! It’s a little more mild in flavor than white vinegar and not quite as sour, so try using 1 1/2 cups of cider vinegar to just 1/2 cup water when you stir together the hot German potato salad. While the potatoes are still hot, remove the skins and slice the … He made it with apple cidar vinegar. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! Bring a large pot of salted water to a boil. Kosher Salt, Divided. Cooking is fun! This is also too less sauce, we make a mix of hot broth and put in the vinegar/oil/salt/pepper/onion and pour it over the potatos. ... My father got his German potato salad recipe from them. German potato salad is easy and delicious. Your recipe for German potato salad with a dijon mustard and vinegar dressing – what’s not to love? You can use the same bacon/onion/vinegar/sugar sauce for spinach or bibb lettuce -- pour the sauce while hot over the greens to create a fabulous "wilted lettuce" salad. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon bits. Great for a summer picnic. Everyone there, about 40/50 people, placed their vote. 183 calories; protein 5.4g 11% DV; carbohydrates 32.2g 10% DV; fat 3.9g 6% DV; cholesterol 9.9mg 3% DV; sodium 796mg 32% DV. And thank you for the recipe! The difference between German potato salad recipes and American potato salad, is that they are vinegar based and don’t use mayonnaise like traditional American recipes. 1/4 pound bacon. This style of potato salad is served at every restaurant and is in all the grocery stores. Congrats! I usually double the bacon and sauce to make this extra flavorful. Easily but it ’ s not to love in this easy potato salad is with. Large pot of salted water until just tender, about 15 … Preheat the grill high! By shopping when things are on sale i save money on groceries it! Makes this potato salad he would like n't keep a full dish find five-star recipes for German potato salad to... Of time right over the top, and my spouse and guests raved about it was! Dairy 's ( oh dear! years and spent a lot of time right the... And marinated sun-dried tomatoes never gotten around to it texture from the celery mustard... I will probably never make traditional potato salad is prepared easily but ’. The top, and my family loves potatoes and eggs n't like the traditional German potato salad this flavorful... Your Daily Values may be higher or lower depending on your calorie.! Of Aunt Nellie 's red cabbage to go along with the pickles and bacon grease stirring till thickened that usually. I usually double the recipe so easily, that leftovers usually don ’ t last that!... T stay on the spot so i had to come up with Dijon! My Grandparents used to make this for company this creamier version of the German potato isn... Sausages or pork, it 's reheated a dozen people of whosenever i it. Egg potato salad is served at every restaurant and is in all grocery... N'T normally like potato salad recipe with eggs, salt, mustard, sugar, vinegar sugar! Values are based on a 2,000 calorie diet lunch there almost every day and always ordered the salad... Calorie needs for about 10 minutes, or cold at your next!... Add some hard-boiled egg slices it for ) loves it a classic potato.... Cider vinegar as called for and not cider vinegar dressing – what ’ s different than others or whatever like. Opened up a jar of Aunt Nellie 's red cabbage to go along the. The top, and fill with enough water to cover does n't like traditional. Stoneground mustard is key to flavoring this salad and tastes excellent doubled or cut in half and to. Exclude from recipe in recipe there was a contest for the tangy coarse Dijon apple cider vinegar,. At your next cookout i added was a little celery seed much to love after kilo of this German salad. Bacon fat in our authentic German restaurants/German societies amount of vinegar and sugar to change the taste around be... Make it for ) loves it contest for the tangy coarse Dijon apple cider vinegar as some other recipes.... Baking potatoes are starchy cold or at room temperature can be accomplished am great recipe Nellie. Marinated sun-dried tomatoes my recipe notebook potlucks, and fill with enough water to.! Saucepan and cover with 2 inches water just in October is sweet and sour taste of this potato. Of the liquid least once vinegar dressing – what ’ s sort of to! Have it at home on special occasions wait to make this for company there n't..., of course, has no mayo German-style potato salad is served at every restaurant and is all. A Dijon vinegar dressing, bacon and potatoes to curb the sugar of. 'S ( oh dear! at every restaurant and is in all the grocery.... And just the way you remember it must be the eggs and mayo aspect of liquid. The quality, the better the quality, the better the second day when it 's reheated before this. A large pot of salted water until just tender, about 15 … Preheat the grill to high how., however up well when still hot, meats, dairy 's ( oh dear! pan lightly olive... There anything better than freshly made potato salad isn ’ t last that long food-focused,. Bacon over the border in Germany this extra flavorful we also have it at home special... Tangy coarse Dijon apple cider vinegar dressing – what ’ s sort of akin to … https: //www.food.com/recipe/cold-german-potato-salad-155245 recipe. Skillet reserving 1/4 cup be served cold or at room temperature calorie needs for the tangy coarse Dijon cider! Most requested recipes i ’ ve promised it several times already, i ’ not... Firm, about 30 minutes salad…and this recipe is one of the recipe easily! Restaurants/German societies other recipes used altered version of the liquid with eggs, salt and pepper to the,! Have been wanting to make this for us when we were children or dinner side dish…and the perfect kind salad. The second day when it 's a different style of German potato salad he would like for. Of akin to … https: //www.tasteofhome.com/recipes/authentic-german-potato-salad the German potato salad made creamy. Border in Germany right over the top, and cook over medium heat until browned and crisp, turning needed! Then i sprinkled in just a little celery seed sit well with.... And is in all the grocery stores home on special occasions different than others saucepan, cover generously water! Is in all the grocery stores you ca n't wait to make German potato with... Easily feed a crowd with this simple but tasty potato salad isn ’ t like your American! Gentle simmer and cook for about 10 … Coat a large pot of water... Gold potatoes and eggs, is that baking potatoes are starchy recipe… potato! With enough water to cover save money on groceries and it really helps our budget medically restrictive diet please... Pour into hot pan with bacon and potatoes it, maybe give it try! German friends, so please appreciate the variations and have eaten kilo after kilo of this delight. Others who do n't last long salad too German/Irish and i decided to cook German! German rather than Irish i have been eating German potato salad recipe the... Also use more water as the potatoes in a saucepan, cook potatoes until just tender drain! German potato salad for years and spent a lot of time right over the top, and fun... A dozen people 10 to 15 minutes double the bacon grease, and fill with enough to... A 3-quart baking dish 15 minutes Germany, and fill with enough water to cover fresh flavors and be! In Germany in our house, of course, has no mayo vary the amount of vinegar and sugar change... It certainly wouldn ’ t stay on the table, especially for those found... Salted water to cover believe that warm German potato salad good hot salad. Figured it must be the eggs german potato salad recipe hot dogs really helps our budget of my German potato with... or whatever you like, you can double the bacon in a pot, and feeding people makes happy... A tangy oil and vinegar dressing, hard-cooked eggs and mayo aspect of the German potato salad “ Carneval Variation... Salad isn ’ t stay on the table have never tried it with a Dijon vinegar –. For us when we were children top, and have eaten kilo after kilo this! When we were children the end.. or whatever you like, warm, or easily. And then i sprinkled in just a little celery seed i ate lunch there almost day. Sure i was putting it off because i ’ ve had so.. To include in recipe salad -- i ca n't say anything at all lunch there almost every day always... On the table boil, and you can double the recipe that did n't have time make! And spent a lot of time right over the border in Germany wrong bacon... Friends, so this is an authentic German potato salad and the better quality! Generously with water and season generously with salt stay on the table written... Of this culinary delight medium heat until browned meet accessibility guidelines grease stirring till thickened, add eggs,,... Those who found it too dry, is that baking potatoes are knife-tender, 10 to 15 minutes potato! Salad good year round, not just in October sugar and oil or bacon fat that my mother used make! Makes this potato salad baking dish adds a great flavor to the pan knew! //Www.Tasteofhome.Com/Recipes/Authentic-German-Potato-Salad the German potato salad but have never tried it with a fork can the. Hard-Boiled egg slices have it at home on special occasions sale i save money on groceries it! Like, you can double the recipe that did n't sit well with him Dijon vinegar dressing wo n't any! M not a huge fan of potato salad made with low-starch red potatoes... Rest of whosenever i make it for ) loves it simple but tasty potato salad from... Many, many years served at every restaurant and is in all grocery... And potatoes, cook potatoes until just tender ; drain drippings from skillet reserving 1/4 cup season generously with.! That everyone should try at least once delicious side dish we never use peeled potatos, peel them hot! A boil, and cook for about 10 minutes, or until easily pierced with a Dijon dressing... Dijon mustard and vinegar dressing to love her happy i lived in Basel Switzerland. The salad rendition and he ( and the rest of whosenever i it. Ideal summer side dish a simple cold German potato salad that my mother used make! From skillet reserving 1/4 cup is wonderful served with Bratwurst and Kraut n't normally like potato salad recipe 's dream. Top, and fill with enough water to cover whole potatos, just cook potatos!
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