Boil your potatoes until very tender; drain. [Oh, and have you ever heard of Irish Potatoes [I mean, potato candy!?]. Colcannon is a traditional Irish dish of creamy mashed potatoes with hearty greens, such as cabbage or kale, stirred into it. I'm Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Posted in: Entertaining, Holiday Foods, Holiday Parties, Holidays, Hospitality, Introvert/Extrovert, Parties, Recipes, Side Dishes, St. Patrick's Day, Why Reluctant? A St. Patrick’s day favorite, colcannon is an Irish potato recipe, a mixture of creamy mashed potatoes and usually kale or cabbage. Bring to a boil, then reduce heat to … Easy . It’s addicting. Let’s talk sausage. // https://whatscookingamerica.net/Vegetables/Irish-Colcannon-Potatoes.htm Colcannon pairs perfectly with chicken, beef and pork, and also happens to be super easy to make. Reserving drippings, drain and crumble. It’s one of our family favorites for this time of year! Drain and place the potatoes back in the hot pot. In the drippings, saute chopped cabbage and onion, covered, until they turn translucent. To make Colcannon, just boil the potatoes, cook the bacon, then cook kale and cabbage in the bacon fat, mix it all together with butter and cream. Transfer to a bowl and serve hot with additional butter on top! It is made creamy with milk or cream, and topped with butter. Veg Bacon- 1/3 to 1/2 package (Morningstar), sliced in 1” pieces. When we are selfish with our time, we miss out on deeper relationships, maturity, growth, a disciplined life…. Foodie Pro & The Genesis Framework. Mash them with milk. This dish is a great side dish for any occasion—yes, I’d even make them for Thanksgiving! Made with cabbage and bacon! Half-fill the pan used to cook the cabbage with water, bring to the boil, then reduce to a very gentle simmer. It’s actually so hearty … Add salt and pepper. Gently stir. Welcome to my home and table! Get new posts delivered directly to your email box: Your email address will not be published. Kosher salt and freshly ground black pepper. *. Boil potatoes in a medium pot till tender and ready to mash, about 10 minutes. And then the colcannon is ready to serve. Whip up an Irish-inspired weeknight supper with tender cabbage, smoked streaky bacon and soft-set eggs 45 mins . Feasting on Life begins the moment we open our door (and hearts) to hospitality, wherever we are. Equipment needed to make Irish Mashed … Cook garlic for 3 minutes, then add cabbage. It’s up to you. I really do. This traditional Irish dish … Taste and adjust seasoning with salt and pepper. Paleo Mashed Cauliflower + Parsnip Colcannon with Bacon (AIP, Whole30) A lower carb option to the traditional Irish mashed potato dish using cauliflower and parsnips for an AIP, Paleo, and Whole30 … Salt and Pepper. Place the potatoes into a large pot and cover with salted water. Sautee onion in small amount of oil until becoming opaque. These things do not just happen, unless we invest. Mashed Potatoes- approx. THIS POST MAY CONTAIN AFFILIATE LINKS. Add the butter and … Season with salt and pepper to taste. Gluten-Free and Dairy-Free. Recipe Variation: Colcannon with Leeks and Bacon . You may also like my bacon ranch mashed potatoes. Cover and microwave for about 10 minutes, or until tender. When the cabbage is done, add the mashed potatoes and crumbled bacon; fold in together until evenly mixed. Colcannon is very easy to make. Colcannon traditionally combines the potatoes with either kale, cabbage or leek. How to make colcannon. In a separate pan, melt remaining 1 Tbsp butter over medium low heat, then add the crushed garlic. I slimmed it down by using less butter (while preserving that wonderful buttery taste) and tossing in extra cabbage and a goodly amount of red onions. And in some cases bacon! A traditional Irish potato dish–Colcannon Irish Potatoes with Bacon–the perfect recipe for a St. Patrick’s Day dinner. It’s a fluffy and warm mashed potatoes side dish with hickory smoked bacon, garlic and tender cabbage, and is the perfect side dish for any Irish meal. PLEASE SEE MY FULL DISCLOSURE POLICY … Cover potatoes with water in a small pot; season with salt. Colcannon Potatoes Recipe – the perfect side dish for St. Patrick’s Day. No, it takes work and time and investment to put a meal on the table for company! This savoury pancake filling has been inspired by traditional Irish colcannon and uses shredded cabbage, spring onions and grated cheese to make a delicious lunchtime meal or light supper. This Bacon and Leek Irish Colcannon is the perfect side dish, so rich and indulgent. ), spring onions and BACON for the perfectly hearty dish. A St. Patrick’s day favorite, colcannon is an Irish potato recipe, a mixture of creamy mashed potatoes and usually kale or cabbage. True Irish dishes include Irish stew (made with lamb, mutton, or beef), bacon and cabbage (with potatoes), or colcannon (mashed potato, kale or cabbage, and butter), and of course, the beloved Best Corned Beef and Cabbage. Canola Oil. Colcannon with bacon pancakes 05 February 2013 Tweet. Put bacon slices in a deep skillet. You can add leeks or spring onions or chives to it, too. We’re always occupied by the must-dos of life. It’s your Colcannon. Sometimes people add bacon, green onion, garlic and other types of toppings. What is colcannon traditionally eaten with? I just had to add it to my version of colcannon and I’m so glad it did. Place potatoes in a 6-qt. Typically, Colcannon is made from mashed potatoes with cabbage (or kale), cream, butter, salt and pepper. Meanwhile, cook the bacon pieces until crispy, then add the kale or … 3 ratings 4.7 out of 5 star rating. It combines creamy mashed potatoes with cabbage, onion and bacon! 6 cups, home-made or prepared* Splash of Veg Broth. Your email address will not be published. Calcannon IS a traditional Irish dish, traditionally made with lots of butter and kale or cabbage, and sometimes bacon, leek or onion is tossed in. Cover with a lid and cook down until bright green and tender, stirring occasionally. Meanwhile, drain the potatoes in a colander, then return them to their pan. Cook over medium high heat until evenly brown. Comment document.getElementById("comment").setAttribute( "id", "a7a5bd473aad015f36b2a36f6e78606d" );document.getElementById("f10fbfb001").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Reluctant Entertainer. As I’ve shared many times before, I’m something of a leek fiend, so exploring a leek colcannon … Transfer to a paper towel lined plate for later. I like to build bowls with this as the base. Usually colcannon is topped with more butter, parsley, or chives. Friends, this version of a traditional Irish Mashed Potatoes (Colcannon), is made up of potatoes, cabbage, and bacon! To serve, place a little additional butter in the center and top with bacon and green onion. Place the pot back over the still-warm burner (or if … Bring to a boil over medium-high heat, … Colcannon - a traditional Irish mashed potato and cabbage or kale dish get's a makeover with the addition of bacon and coconut milk instead of butter or cream. Bring water to a simmer and cook until tender, 20-25 minutes or so. Air Fryer Garlic Parmesan Roasted Potatoes, Whipped Chocolate Chip Shortbread Cookies. Feasting on Life is real, and every time we do it, we grow a little more. While the potatoes and cabbage cook, cook bacon in a skillet until crisp. Hosting a full dinner may not seem natural, or enjoyable to do. We’re using all three to get the best of each flavor (leek especially adds an incredible flavor). published on March 5, 2020 Omit the onion, kale and scallions from the ingredient list and substitute 2 leeks and 3 slices of thick-cut bacon. And you can add bacon to it as well. While the cabbage and onions cook, crumble the bacon into small pieces. Place bacon in a large, deep skillet. For Paul and me, in this season of almost empty nesters, we can’t afford to not make the time to be with others. Colcannon is a classic Irish recipe – perfect for St. Patrick’s Day! Design by Purr. Add the bacon and green onion (reserving about a tbsp for topping of each). Oh, the bacon isn’t a typical addition to colcannon either but as the saying goes, “everything is better with bacon”! When potatoes are tender but still intact, drain and return to pot. It takes time to put as much into a relationship as you want to receive. Fold in the cooked bacon, cabbage, and onions. Serve immediately while it … It takes time to not just talk about feasting together, but to actually do it. Colcannon is Irish for “white-speckled cabbage.” Recipes vary by region and cook, but most combine the potatoes with kale, and/or cabbage. It’s an inexpensive dish that can be eaten year round. Your email address will not be published. In my opinion, these are the BEST mashed potatoes, EVER. You may think it’s for “extroverts” who love to invest in people, or who have it all together. Ingredients Needed to Make Colcannon: Potatoes; Bacon; Onion; Cabbage; Butter; Milk; Salt; Pepper; To make our version of a traditional Irish Colcannon recipe, you start with affordable … Through great recipes and connection around the table, we become better, stronger, and more courageous people. Mash until almost smooth, then add 5 Tbsp butter and mix until creamy. Drain, reserving … This colcannon recipe is a mix of mashed potatoes, sauteed cabbage and bacon, all combined to form a hearty and savory side dish. While potatoes cook, place cabbage in a microwave safe bowl and add about 1 1/2 of water to the bowl. Irish sausage is not to be confused with a “banger”. It’s usually served with boiled ham or Irish bacon. Colcannon is definitely my new go-to. A scoop of colcannon… February 8, 2018 by Beth Pierce 13 Comments. Colcannon has simple seasonings, and usually had leeks, scallions, or onions that are sautéed and deliciously sweet. You simply can’t mess this up. It’s basically just mashed potatoes with either cabbage or kale added to it. This information will not be used for any purpose other than enabling you to post a comment. ©2020 Reluctant Entertainer. THIS recipe! It combines creamy mashed potatoes with cabbage (or kale! Add in the milk and cream; continue to mix; taste for salt. Gluten-free . Add “bacon” and continue sautéing. Cook them over medium-high heat until they turn brown. Make sure the outside of the potato does not disintegrate while cooking, as this means the water temperature is too high. And you can also add parsley to it. Transfer cabbage to potatoes along with chopped bacon and chives; stir to incorporate. Normally, this is … Light, hearty, smokey - a perfect fall side dish. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Colcannon is traditionally eaten with boiled ham or Irish bacon… The creamy, buttery texture is combined with crunchy cabbage and crispy bacon to create a side dish with a hardy kick. Add cream and butter and mash using a hand mixer or a potato masher. Traditionally cream and butter are used – we’re also adding bacon … Microwaved squash colcannon. Reduce the quantity of butter … Drain potatoes. It doesn't matter how they're prepared or how often It’s a fluffy and warm mashed potatoes side dish with hickory … Add small amount of oil if necessary. Looking for a side dish to serve with Lamb & Beef Stew? Place in a large serving bowl, make a well in the center of the Colcannon and fill it with the melted butter. 0 Comments. I can’t think of a better way to up the nutritional content of mashed potatoes! … Cook the potatoes, cook the greens, mash the potatoes, add the greens, add the cream and bacon, and voila! saucepan and cover with cold water, about 1’’ above potatoes. Crushed potato colcannon with bacon & poached eggs. Remove cabbage from water and add to potatoes. What I’ve learned over the years about entertaining is that things that matter require a sacrifice of time. If you can make mashed potatoes, you can make Colcannon. I love potatoes. Time that is hard to find, and time that is precious (and seems to slip away). But for sure, serve it as a side with stew or a corned beef meal. If you like mashed potatoes, you are going to love this combination of potatoes, cabbage, onions, and bacon! Drain water from potatoes. How to make Colcannon Potatoes This is a simple and straight-forward colcannon recipe. https://culturecheesemag.com/recipes/irish-colcannon-bacon-kale Traditional Irish Colcannon Potatoes and Cabbage. Required fields are marked *.
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